Job Detail

SOUS CHEF – SOUTH INDIAN ( 8- 10 YEARS) - Pricol Group

Date Posted: Nov 28, 2019
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Job Detail

  • Location:
    Chennai, Tamil Nadu, India
  • Company:
  • Type:
    Full Time/Permanent
  • Shift:
    Rotating
  • Career Level:
  • Positions:
    11
  • Experience:
    8 Year
  • Gender:
    No Preference
  • Degree:
  • Apply Before:
    Jun 29, 2020

Job Description

Specialised in South Indian Cuisine.( cuisines of all 4 states) Experienced in leading a kitchen team, administration, manpower handling.

Perks and Benefits 

Service charge appplicable

Salary: INR 4,00,000 - 5,50,000 PA.

Industry:Travel Hotels Restaurants Airlines Railways

Functional Area:HotelsRestaurants

Role Category:Food & Beverage

Role:Sous Chef

Employment Type:Full Time, Permanent

Benefits

Skills Required

Job is expired

Company Overview

Koyampattur, Tamil Nadu, India

With Pricol’s longstanding commitment to social and employee welfare, we are determined to help create a better society. As good corporate citizens, we feel responsible to actively contribute our best efforts to enhance the lives of our society and t... Read More

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